Carla's Baked Bananas Recipe
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Carla's Baked Bananas

By: cshrwd  
"Warm bananas covered in a rich sauce with a hint of nutmeg. This quick and easy dessert is a delightful treat any time of year! Ready to eat in just 20 minutes. This dish is best served the same day it is prepared. I typically use soft bananas and serve with ice cream."

Rating: This weblink has been rated 21 times with an average star rating of 4.1 Read Reviews (17)

Rate/Review | 776 people have saved this

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 8 Servings
 

Ingredients

  • 1 tablespoon cornstarch
  • 1/2 cup sugar
  • 1 cup water
  • 2 tablespoons butter
  • 1 1/2 teaspoons lemon juice
  • 1/8 teaspoon ground nutmeg
  • 1 pinch salt (optional)
  • 7 ripe bananas

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a saucepan over medium-high heat, mix together cornstarch and sugar. Gradually stir in water. Bring to a boil, stirring constantly. Remove from heat, stir in butter, lemon juice, nutmeg, and salt.
  3. Peel bananas, and place in a casserole dish. Drizzle sauce over bananas.
  4. Bake in a preheated oven for 12 minutes. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 170 | Total Fat: 3.2g | Cholesterol: 8mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2008 by MKShelley 
These are a great dessert if you need something fast and delicious. The only recommendation I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2006 by Caroline C 
This is so quick and easy to make, but it tastes delicious! The only thing I would do... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2006 by steve 
As good as the Lady says, I dont use the salt and sometimes replace the nutmeg with 60ml of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2006 by SHSTRAHSBURG 
What an absolutely wonderful recipe this was. I will make it again and again. Thanks so much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2007 by Kayla 
I didn't think this would taste good, but we had so many bananas that i decided to give it a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2007 by contrachapado 
This was very yummy! Next time I think I'll cut up the bananas so they get a bit softer. I'd... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2006 by Grannyn 
Wow - was looking for something to do with soft bananas and found this recipe - will make it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 19, 2007 by melpy 
I made these a while ago...very tasty ate with ice cream. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 10, 2006 by Noah's Daddy 
Yummy dessert that got the attention of my 2.5 year old. We enjoyed it very much. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2009 by Nicole 
These were really really good, but I thought they were lacking a little something. Chopped... MORE

 
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