Reviewed: Jan. 14, 2013

The taste was good. But it takes forever to marinate to really get solid flavor. 8 hours was not enough.

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Reviewed: Dec. 16, 2012

Well...I'm not sure what this is, but it is most certainly not Jerk. I guess it's ok if you're into Lemony Cinnamon Allspice Pork, but I can't really imagine recommending this to anyone.

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Newt Green

Reviewed: May 24, 2012

Fantastic! Simple to prepare and full of flavor.

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Reviewed: May 15, 2012

Only gave it four stars because 3/4 c of water is way too much. Otherwise, I loved the rub. The flavors were great and super aromatic. I served it with Hot Banana Salsa from allrecipes and coconut rice. I thought it was a totally yummy combination.

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mabcat

Home Town: Moscow, Idaho, USA

Living In: Milwaukee, Wisconsin, USA

Reviewed: May 30, 2011

Caribbean Jerk Pork Chops' Haiku: "Very tasty chops, but not as good as 'Jay's Jerk', also from AR." Really liked these alot (allspice in anything always gets my approval), but this marinade can't quite stack up to Jay's Jerk marinade, which is similar, but has extra punch and extra jerk-y goodness. Not to say that these pork chops weren't obliterated the moment they left the grill and touched our plates.

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Rock_lobster

Cooking Level: Intermediate

Home Town: Atlanta, Georgia, USA

Living In: Braselton, Georgia, USA

Reviewed: Jan. 6, 2011

Made this tonight for dinner and there is no way this is jerk. I easily quadrupled the Cayenne pepper, added red pepper, tripled the ground black pepper and added crushed red pepper and it still had no flavor and wasn't even remotely hot. In addition the chops had little to no flavor. Sorry for the bad review, I tried to salvage the dish.

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VictoriaSe49896

Cooking Level: Expert

Living In: Westminster, Maryland, USA

Reviewed: Nov. 6, 2010

These were a hit, I will use this recipe again!

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MenuVariety

Cooking Level: Intermediate

Reviewed: Oct. 21, 2010

This is an excellent marinade. I am making pork kebobs on the grill instead of chops.

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SHELLYVANKIRK

Cooking Level: Professional

Home Town: Logan, West Virginia, USA

Living In: Bellbrook, Ohio, USA

Reviewed: Oct. 13, 2010

I have tried MANY jerk recipes. This is the best!!!

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Wally

Cooking Level: Professional

Home Town: Augusta, Wisconsin, USA

Living In: Osseo, Wisconsin, USA

Reviewed: Jul. 15, 2010

My favorite recipe by far to make. My family and boyfriend and his mom loved it. My mom liked it so much she asked me to make it again for her birthday. Complete success! I adjusted the spices and amount of lemon for more zest and tang.

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