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Photo of: Caribbean Pork and Mango Salad

Caribbean Pork and Mango Salad

Submitted by: National Pork Board 
Get a feel for the islands with this festive salad. Make the meal complete with cornbread muffins. 

Photo of: Imitation Crabmeat Salad

Imitation Crabmeat Salad

Submitted by: DTHOMRN 
Imitation crab, onion, bell pepper and celery are tossed with an Italian sour cream mayonnaise dressing and chilled to blend the flavors. 

Photo of: Two-Bean and Mango Salad

Two-Bean and Mango Salad

Submitted by: JMOONBABY 
Although it may sound like an odd combination of foods, at least it did to me at first, it is a tasty and hearty salad. You may want to alter the dressing and onion amounts to your taste. 

Photo of: Caribbean Sweet Potato Salad

Caribbean Sweet Potato Salad

Submitted by: jessica 
This recipe includes white potatoes as well as a bevy of other fabulous ingredients - peanuts, corn, cucumber and red onion. The dressing is oil-based with a splash of lime juice and chopped fresh cilantro. 

Photo of: Seafood Pasta Salad

Seafood Pasta Salad

Submitted by: flwrpwr60 
Home Town: Easton, Pennsylvania, USA
Living In: Manheim, Pennsylvania, USA
Rainbow pasta dotted with green peas, crunchy bits of celery and imitation crabmeat is wrapped in a creamy dressing with a touch of sweetness. 

Photo of: Crabmeat Salad

Crabmeat Salad

Submitted by: MSSHARON 
This recipe is so simple and tastes just like the 'deli' style. The carrot adds just the right flavor. 

Photo of: Caribbean Chicken Salad

Caribbean Chicken Salad

Submitted by: Marcy Dzurisin 
Boneless chicken breasts are marinated in teriyaki sauce and grilled. Then they're cut into strips and layered on salad plates with salad greens, a spicy tomato-jalapeno salsa, chunks of pineapple, and a wonderful honey-mustard vinaigrette. 

Photo of: Tortellini Pasta Salad

Tortellini Pasta Salad

Submitted by: Brianna 
This is such a pretty salad - mixed veggies, tri-color pasta, and pea pods. The dressing is a zesty Italian, and there 's lots of Parmesan cheese tossed in. It 's chilled overnight and makes a lot. 

Photo of: Caribbean Pork and Couscous Salad

Caribbean Pork and Couscous Salad

Submitted by: National Pork Board 
Grilled pork kabobs seasoned Caribbean-style top a lively couscous salad topped with fruit and tangy vinaigrette. This makes a satisfying summer supper or hearty lunch with some warmed crusty bread to complete the meal. 

Colorful Pasta Salad

Submitted by: Michele 
Delicate seashell pasta is tossed with fresh cauliflower, broccoli, red bell pepper and cottage cheese. A garnish of fresh parsley completes this colorful salad. 
 
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