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Cardamom Meringues

SUBMITTED BY: GODGIFU

"These are the BEST meringues!! I ate the entire batch myself. A very simple recipe for meringues with a hint of cardamom. "
RECIPE RATING:
The reviewer gave this recipe 18 stars. This recipe average a 3.9 star rating.
Read Reviews (15)
PREP TIME  15 Min
COOK TIME  1 Hr 30 Min
READY IN  1 Hr 45 Min
Original recipe yield 40 cookies

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 egg whites
  • 1 cup white sugar
  • 3/4 teaspoon ground cardamom

DIRECTIONS

  1. Preheat oven to 275 degrees F (135 degrees C). Line cookie sheets with foil or parchment paper.
  2. In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add sugar, continuing to beat until stiff peaks form. Quickly beat in the cardamom. Drop by rounded spoonfuls onto the prepared cookie sheets.
  3. Bake for 60 to 90 minutes in the preheated oven, until cookies are completely dried out. Let cool before peeling off of the sheets. Store in an airtight container for up to 1 month.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2002 by KIMAR
Although I followed the baking instructions and only baked them for 60 minutes, they burned on... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2005 by MBERRYBLUE
Very light dessert and easy to make. I used splenda instead of sugar and it was a little too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2003 by Casandra Yaz
My husband is Iranian, and cardamon is a common spice among their recipes. We loved them... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by Mothersweetness
My family just didn't care for the cardamom flavoring. They said the cookies reminded them of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2005 by YHWH Bread of Life
These were interesting. I guess I don't like cardamom enough to have it as a main flavor of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2003 by LABARBERA
I was so excited about this recipe, but the kids wouldn't even try them,and my husband didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2003 by MINNDIE
I loved this recipe it wasn't to hard, and my family likes it and want's it again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2007 by vestarita
I followed the recipe just before the part where the cardamom is added, but instead of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2007 by Nonna
I followed this recipe exactly and the results were really great. I love the subtle cardamom... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2007 by sammyshaddy
These cookies were quick to prepare, easy to make, and fabulous! I had no problems with... MORE

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