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Cardamom Bread

SUBMITTED BY: ruth

"This makes a lovely tea bread, and is kneaded in the bread machine. You can also hand knead the dough."
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 3.8 star rating.
Read Reviews (6)
Original recipe yield 1 - 1 1/2 pound loaf

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 egg
  • 1/4 cup water
  • 1/2 cup evaporated skim milk
  • 1 teaspoon salt
  • 1 1/2 teaspoons canola oil
  • 3 cups bread flour
  • 1 teaspoon ground cardamom
  • 3 tablespoons white sugar
  • 1 teaspoon active dry yeast

DIRECTIONS

  1. Place all ingredients into bread machine in the proper order for your machine. Use the Dough cycle.
  2. At end of the Dough cycle, remove dough from the machine. Place on a lightly floured board, and let it rest, covered, for about 10 minutes.
  3. Shape dough into a loaf, and place it in a 9 x 5 inch greased bread pan. Cover, and let rise for 45 minutes.
  4. Just before baking, brush the top of the dough with a little milk, and slash a line down the center. Bake at 375 degrees F (190 degrees C) for 30 to 35 minutes. Remove from pan, and cool on a wire rack.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2004 by gnypaver
This bread is delicious to eat by itself or buttered. Excellent for sandwiches. Even the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2004 by MACKALLEN
I used low fat vanilla almond milk instead of evaporated milk and added an extra 1/4 c. sugar.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2006 by JADZIAR
I tried to make this bread exactly as written, except using my heavy-duty KitchenAid mixer. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2005 by JENNIFER72_00
Be very careful with this recipe. I'm just glad I was home, otherwise I think it might have... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2008 by calyope
Didn't care for the flavor of cardamom. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2007 by auntwendy9
I was disappointed in this recipe. Like another reviewer mentioned, it definitely needed more... MORE


 
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Nutritional Information
Cardamom Bread
Grain Foods Foundation
Pack a healthy lunch and save

Servings Per Recipe: 12

Amount Per Serving

Calories: 157

  • Total Fat: 1.6g
  • Cholesterol: 18mg
  • Sodium: 212mg
  • Total Carbs: 29.5g
  •     Dietary Fiber: 0.9g
  • Protein: 5.6g

VIEW DETAILED NUTRITION

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