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Caramelized Bacon

SUBMITTED BY: MU§E

"A sweet twist to ordinary bacon. A unique side dish to a breakfast buffet or brunch."
RECIPE RATING:
The reviewer gave this recipe 17 stars. This recipe average a 3.7 star rating.
Read Reviews (15)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 1/4 cups packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 pound sliced bacon

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a shallow bowl, mix brown sugar and cinnamon. Dip bacon slices in the brown sugar mixture to coat, and arrange in a single layer on a baking sheet.
  3. Bake 8 minutes in the preheated oven, turning once, until dark golden brown. Allow to cool slightly before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2004 by crfisch
Great way to serve bacon. I make a change though, instead of cinnamon, we shake on a bit of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2005 by IMPAGANMISS
REALLY TASTY, Thank you Muse. I changed things just a little bit. After coating the bacon I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2004 by amydoll
I have to wonder if Muse tried this recipe before he submitted it, or if there's an error... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2007 by cookinme
This was a great way to change up bacon. I loved the sweet salty combo. I can't wait to try... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2005 by BENSMOM526
it smells great while cooking..but I was inpatient while cooking so i burned it..the bacon... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2002 by BV100
A good presentation for this recipe is to twist the bacon a few times when arranging it in the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2007 by IMVINTAGE
I cooked it at 400 degrees, I coated it in a ziploc, twisted it & cooked it on a wire rack... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2002 by Dr Cubby
Just like mom used to make! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2006 by ALLYKINS99
This recipe was a big hit at a brunch I gave. My only suggestion is that the bacon must be... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2005 by Lollie
I dont know if I did something wrong or what....it wasnt good at all... I will try once more... MORE

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