More Recipes Like Caramelized Apple Bites

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Caramelized Apple Rings

Submitted by: Helen Steele
Provided by: Taste of Home

When my children were little, they liked fruit, so I tried to make several dishes with different fruit. This recipe was one of their favorites. We lived close to an apple farm, so we always had apples on hand. -Helen Steele, Polk City, Florida

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Apple Fritters II

Submitted by: Nausheen Khan

Apples are sliced into thin, bite-size pieces, then coated in a zesty lemon batter and pan-fried until golden.

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Apple Charlotte

Submitted by: Micaela

This easy recipe uses white bread and apples to create a dessert that is similar to apple pie and will impress your friends and family!

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Marshmallow Apple Pie

Submitted by: Deb

This is an open-face apple pie that 's baked up with apples, and a bit of sugar and cinnamon sprinkled on. When it emerges bubbly and brown from the oven, it 's topped with marshmallows and popped into the oven again until the top is melted and golden.

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Apple Pudding

Submitted by: Carol

Tart apples are baked with sugar, flour and milk for a comforting, inexpensive, sweet treat.

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Apple Pie Filling II

Submitted by: Karen

This one uses tapioca. You can multiply the recipe as many times as you'd like.

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Apple Crisp V

Submitted by: Jackie

With applesauce, this apple crisp offers twice the apple goodness of others. Applesauce, brown sugar and cinnamon are combined, and stirred into sliced apples. The mixture is then piled into a large baking dish and topped with sugar. The crisp is then baked in the oven for one hour.

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Auntie Willie's Dutch Apple Pie

Submitted by: Else

The easiest Dutch apple pie and the scrummiest. This is THE traditional Dutch treat for birthdays or visitors. Preparation very quick and you can't go wrong! Add a cup of raisins to apples if desired.

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Apple Stuff

Submitted by: Michelle

Strawberry gelatin is the thickening agent in this cobbler. This is a recipe my mom and I always bake and it is very good.

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Apple Crisp I

Submitted by: Sande

Apple slices are dusted with cinnamon, piled into an 8-inch square pan, and topped with a crumbly flour, sugar and egg mixture, with a bit of baking powder stirred in. Then it 's dusted with sugar and cinnamon, and slipped into the oven.

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