Photo of: Brownie Caramel Cheesecake

Brownie Caramel Cheesecake

Submitted by: JACKIE MEIBORG 
This is a great recipe that gets compliments when ever I make it. It is very rich, and worth the time and calories. 

Photo of: Caramel Pecan Cheesecake

Caramel Pecan Cheesecake

Submitted by: LADYDELTA 
A simple cheesecake with a spiced crust and a caramel pecan topping. 

Photo of: Chocolate Caramel Nut Cheesecake

Chocolate Caramel Nut Cheesecake

Submitted by: BUCHKO 
Chunks of candy bar add a delightful element to this cheesecake. My entire family likes it! 

Photo of: Chocolate Caramel Cheesecake

Chocolate Caramel Cheesecake

Submitted by: -OLIVE- 
A wonderful chocolate cheesecake with a layer of caramel-pecan sandwiched between the crust and filling. 

Photo of: Banana Cheesecake with Caramel Sauce

Banana Cheesecake with Caramel Sauce

Submitted by: Sharon Emery 
Easy and delicious cheesecake. looks fancy when served drizzled with caramel sauce and yields a lot of servings. Sometimes I double the crust recipe to make a thicker crust. 

Photo of: Caramel Fudge Cheesecake

Caramel Fudge Cheesecake

Submitted by: Taste of Home's Fast Family Favorites 
It's hard to resist this chocolaty cheesecake with its fudgy crust, crunchy pecans and gooey layer of caramel, which always satisfies both chocolate lovers and cheesecake lovers. 

Photo of: Best Ever Cheesecake

Best Ever Cheesecake

Submitted by: Cathy 
This is the only cheesecake that I have found that has the shortdough crust and it is a good tasting cake. It takes time to make, but is well worth the time. 

Photo of: Caramel Macchiato Cheesecake

Caramel Macchiato Cheesecake

Submitted by: Dawn 
Home Town: Winter Haven, Florida, USA
Living In: Janesville, Wisconsin, USA
I work at a coffee shop and my favorite coffee drink is a caramel macchiato so I created a caramel macchiato cheese cake that has become my favorite cheese cake. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Golden Raisin Cheesecake

Submitted by: JJOHN32 
A nice "autumn cheesecake." If desired, garnish the cheesecake with frosted grapes. 

Peter's Cheesecake

Submitted by: Sally Smircich 
This cheesecake tastes even better a day or two or three after it's made. (It's never lasted longer than that at our house!) 
 
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