Caramel Marshmallow Buttons Recipe
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Caramel Marshmallow Buttons

By: Mrs. Terry Dorale 
"Kids of all ages dive into these sweet fluffy treats. The chewy marshmallow, gooey caramel and crisp coating set off an appetizing explosion of textures."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (19)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 25 servings
 

Ingredients

  • 50 large marshmallows
  • 1 (14 ounce) package caramels
  • 1 (14 ounce) can sweetened condensed milk
  • 1 cup butter or margarine
  • 5 cups crisp rice cereal

Directions

  1. Place a toothpick in each marshmallow. Place on waxed paper-lined baking sheets. Freeze until firm, about 1 hour. In a heavy saucepan over medium-low heat, combine caramels, milk and butter. Cook and stir until caramels are melted and mixture is smooth. Dip marshmallows in caramel mixture; roll in cereal. Freeze until firm, at least 1 hour. Remove from the freezer 45 minutes before serving, discard toothpicks.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 20, 2008 by calesmommy   view full review
this recipe was lots of fun to make (and kids can help!)...however the caramel mixture made...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 22, 2008 by B. Larue   view full review
I added 1 tsp. of cinnamon to the caramel mixture and rolled in small pecan pieces. Taste a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 16, 2006 by loriprn   view full review
These are alot of work, but worth it! My kids and family loved them! We rolled some in plain...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 22, 2008 by jkjsmom   view full review
Kids LOVED them and didnt want me to give them out. Too much caramel mix and Krispies left...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 10, 2010 by melcc   view full review
I make these every Christmas. I roll them in crushed corn flakes and some in toasted,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 2, 2009 by TFIXIN2 Supporting Member (Click to learn more about Supporting Membership)  view full review
Try it rolled in toffee bits instead of rice krispies!! Yummy!
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 24, 2009 by DianeS   view full review
Very easy and good! I had lots of caramel mixtures leftover so I just added a mixtures of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 15, 2009 by ANDRI   view full review
So fun to make! We had the neighbors' kids over and made a night out of creating these...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 7, 2009 by dkennedy Supporting Member (Click to learn more about Supporting Membership)  view full review
I rarely comment on recipes, but this one deserves special mention for its ease and taste. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 11, 2011 by Huntmom   view full review
We (my daughter and I) made these for my wedding. We used cocoa crispies. I think my daughter...

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