Caramel Graham Crackers Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Oct. 10, 2012
Wonderful! I don't like pecans so I substituted toffee bits instead. Perfect! Turned out great and it was gone in no time!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 6, 2012
So simple and delicious. I used all butter. (Not sure why you would use half margarine) I love pecans but was running short so I used half English walnuts chopped fine. I baked it for 5 minutes in a convection oven. It turned out great. Will make again.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: May 24, 2013
Extremely easy and so good! I made a small batch, in a 10x7 pan. The pan held 4 whole sheets of graham crackers. Only, used 4 Tbl butter and 4 Tbl brown sugar. Then baked for 5-7 minutes until it was all bubbly(make sure to check on it, so it won't burn). Then used 2 hershey bars on top and spread evenly. Sprinkled with toffee bits. Would be great to take to a party or special event.
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Photo by I love baking!

Cooking Level: Intermediate

Home Town: Round Lake Beach, Illinois, USA
Living In: San Antonio, Texas, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 14, 2015
Super easy and the kids loved them!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Shearone
Reviewed: Jan. 13, 2015
We loved this recipe. I cut the brown sugar down to 1/2 cup. When I removed from the oven, I sprinkled 6 oz. of chocolate chips over the top and allowed them to melt and then spread over the top. After the bars had cooled for about two hours, I lifted the foil out of the pan and sliced into squares. Ooey, gooey delights! Thanks, Haresj for sharing your recipe :)
Was this review helpful? [ YES ]
0 users found this review helpful


 
ADVERTISEMENT
Go Pro!

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Chef John's Caramel Apple Pie

Learn how to make Chef John’s favorite apple pie recipe.

Caramel Macchiato Cheesecake

What’s cooking in Janesville? Creamy cheesecake with a splash of coffee.

Crème Caramel

See how to make a fancy flan that’s creamy, sweet, and easy to make.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States