Caramel Crispy Treats I

SUBMITTED BY: J. Cooke

"A gooey, crunchy snack that is absolutely delicious!"

RECIPE RATING:

Read Reviews (3)

Review/Rate This Recipe

Original recipe yield 2 dozen

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

3 tablespoons butter
2 1/2 cups miniature marshmallows
1 (5 ounce) can chow mein noodles
12 individually wrapped caramels, unwrapped
1 tablespoon cold water
2 tablespoons peanut butter

DIRECTIONS

Melt butter with marshmallows over low heat - stir until smooth.
Add noodles - toss until coated.
Drop spoonfuls of noodle mixture onto a greased baking sheet.
Melt caramels with water over low heat - stir until smooth. Add peanut butter; mix well. Drizzle over treats. Chill.

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REVIEWS

Reviewed on Nov. 5, 2002 by CARRBEAR

I thought these were very good, but way too buttery. I would definitely recommend decreasing... MORE

Reviewed on Feb. 14, 2007 by Lorie Eileen

These were definitely good and a unique recipe. I love marshmallow so I used a whole bag. I... MORE

Reviewed on Jul. 24, 2005 by CandiceMomofToddler

My husband loved these even though I didn't use caramel! MORE

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Nutritional Information

Caramel Crispy Treats I

Servings Per Recipe: 12

Amount Per Serving

Calories: 175