Reviewed: May 15, 2009

This was very good. I was hosting Euchre night and the ladies liked it. Great with so many things, graham cracker sticks, pretzel stick and chips, pineapple, banana, strawberries, apple slices. Be sure and allow the time to make it then refrigerate.

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Butterflying

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Reviewed: Apr. 6, 2009

My kids loved it.

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Vanessa Lynn

Cooking Level: Intermediate

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Reviewed: Oct. 13, 2008

good. easy. tasty. I served it with little pretzel twists and it was a big hit.

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cathyt

Cooking Level: Intermediate

Home Town: Flint, Michigan, USA

Living In: Essexville, Michigan, USA

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Reviewed: Jul. 26, 2007

Great dip! If you don't want it runny you should allow time for it to cool some. I put mine in the fridge for about 45 minutes & it had set up some...perfect for dipping w/out too many drips. Made this for the grands w/ marshmallows, banana chunks, strawberries & grapples (grape-flavored apples)...great snack that really made them happy. Thanks once again Pam!

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IMVINTAGE

Cooking Level: Intermediate

Home Town: Fort Worth, Texas, USA

Living In: Keller, Texas, USA

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Reviewed: Dec. 19, 2006

This dip wasn't that great. It was hard to get all the caramel to melt in and then the dip was really thin to dip fruit in. It's also very very sweet.

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KRISTYSREDBARN

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Reviewed: Oct. 19, 2006

Not only did my 2 & 3 yr. olds like it (big shock, it's chocolate), but my husband ate a whole sleeve of graham crackers with it!!! I will be making this quite often!!

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