The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 23, 2009
This is an excellent dip! I was actually eating it straight from the bowl! I had a little bit of a time getting the caramels to melt in the water, but that could be something I did. Otherwise, it turned out perfectly
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 16, 2009
WOW GREAT! couldnt find enough things to dip!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 10, 2009
This is the BEST caramel dip I've ever had. I never knew the secret to great dip is cream cheese and brown sugar! I'll definitely continue to make this :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 9, 2009
Mmmm ... yummy. Quick and easy to prepare. The kids loved it!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: May 25, 2009
Excellent!!! Didn't/wouldn't change a thing!
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Cooking Level: Expert

Living In: Sanford, Maine, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 28, 2009
Amazing! Very rich. The kind of dip where you like to eat more dip then fruit :)
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 28, 2009
This recipe was a huge hit and spectacular. I did make a small adjustment by adding about half a bag of Heath "Bits o Brickle" right before serving. I found this in the same area as chocolate chips in the baking aisle and it made a big defference. AWESOME!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 21, 2009
Rated this recipe a five but actually give it a 10. I questioned the cream cheese in this recipe but followed instructions and of course had to check it out before I gave it to the kids and OH MY GOSH!!!! Hubby loved it too--WILL be making this often. Already brain-storming ideas to incorporate it into other recipes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 14, 2009
Amazing! I love this recipe!. I gave it 5 stars because I used sugar free caramel and it was still delicious. I didn't use as much brown sugar as the recipe called for but it was sooo goood! I had it with my apples on the side and my mom took it from me and told me I had to get my own! So thanks for the posting it's all smiles in the house. Lol
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Cooking Level: Expert

Home Town: Birmingham, Alabama, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 2, 2009
This stuff is SINFUL! So so good and so easy! I used a couple of heaping spoonfuls of caramel ice cream topping in place of melting the caramels - added to the easy factor - and I could eat the whole bowl myself. Mmmmm. Thanks for the great recipe!
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Cooking Level: Expert

Living In: Cedar Falls, Iowa, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Mar. 3, 2009
Great recipe! Couldn't be easier. Kept for a couple of weeks in the refrigerator with no harm to the taste or texture.
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Cooking Level: Expert

Home Town: Gordon, Georgia, USA
Living In: Jeffersonville, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Feb. 18, 2009
Soooooo easy!! Absolutely yummy! Made it for a small party and it was a big hit!! Secret for serving apple chunks, after cutting them up, put them in a bowl of cold water and lemon juice for a few seconds before putting them out on a platter or in a bowl-they didnt turn brown all evening (grapefruit worked when I was out of lemon!)
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Cooking Level: Intermediate

Home Town: Pasadena, California, USA
Living In: Glendora, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Feb. 18, 2009
Absolutely delicious. Added a bit of vanilla to caramel mixture.
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Cooking Level: Expert

Home Town: Roswell, Georgia, USA
Living In: Gainesville, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 27, 2009
People raved over this dip! When the apples were gone people were grabbing for closest thing- dipping even califlower in it?! I will try it with a dash of vanilla next time..
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 26, 2009
easy and delish! will definitely make again!
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Cooking Level: Expert

Home Town: Lafayette, Louisiana, USA
Living In: Houston, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 18, 2009
This recipe is AWESOME!!! I made it for my husband and I tonight, and almost ruined our dinner by trying it out before we ate dinner. It's really hard to stop eating this stuff. Thanks for the GREAT recipe Lori!!!
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Cooking Level: Expert

Home Town: Muskegon, Michigan, USA
Living In: Manchester, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 2, 2009
Really yummy. Will make this when entertaining next time.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 30, 2008
I made this as an extra dessert for a dinner party I gave a few weeks ago. Everyone LOVED it!! I made exactly as written, didn't change a thing. Guests were not only using it to dip the apples in, they were pouring it over the other desserts (cakes and ice cream) as a topping!! Will definately be making again. Thanks for the recipe!
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Cooking Level: Expert

Living In: Jackson, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 29, 2008
A great dip loved by all. I made this for my daughter's Halloween party and kids and teachers were all raving about it. It's great with a touch of cinnamon added too.
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Cooking Level: Intermediate

Home Town: Spring Lake, Michigan, USA
Living In: Jacksonville, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 25, 2008
My son loved it! Will be making again!
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