Caramel Apple Cookies Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 17, 2014
Needs some tweaks-but cute cookies!! I froze mine for 10 minutes, but they still spread a little. Might try baking them in my donut hole pan. WAY too much liquid in the caramel. 14oz pack of caramels w/ 1 1/2 tbsp of liquid is plenty. Also reduced apple juice by half instead of using frozen concentrate.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Holiday Baker
Reviewed: Oct. 17, 2014
This cookie presents very well. However, I wish I would have add some type of natural apple extract, of some sort, to the cookie base. It is a very butter tasting cookie. The apple concentrate is more or less to hold the dough together. I rolled them into balls as suggested, but as they bake they flatten out. I used a cookie scoop and got 19 cookies, that I could actually bake all at once. I used 30 Lancaster caramels. When they were half way cooked down the liquid seemed like too much and I removed about 2 tbslp of the liquid and it was the right consistency. They may be a smaller caramel than what was called for in the recipe. I would very finely chop the walnuts, they are the only ones that easily stuck. I baked them on parchment and when they were almost cooled I just left them on the sheet and drizzled over the caramel. it is a rather messy process and the last 5 or 6 started to have the toothpicks slide right out. I would actually try this again, but add a natural apple extract or apple pie spice. I think a snowball type cookie base would be my choice too. Appearance wise, though, these are cute. I would like to see how others fare with this recipe and the changes they make to improve the flavor or texture.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Photo by Holiday Baker

Cooking Level: Expert

Home Town: Detroit, Michigan, USA
Living In: Richmond, Virginia, USA


 
ADVERTISEMENT
Go Pro!

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Nutty Caramel Apple Pops

Delicious mini caramel apples dipped in chopped nuts.

Chef John's Caramel Apple Pie

Learn how to make Chef John’s favorite apple pie recipe.

Apple Squares

Apples, nuts, and cinnamon make an amazing dessert or breakfast treat.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States