Recipe by Bonnie Blue
"Awesomely sweet, soft, and chewy cookies."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 cups
brown sugar and butter flavored crispy corn and oat breakfast cereal (such as Cap’n Crunch®)
1 1/2 cups
1 1/2 teaspoons
butter flavored shortening (such as Crisco®)
I agree with other reviewer-the cookies didn't rise, spread out in the pan, and were very greasy. I baked one pan of 12 cookies and tossed the baked cookies and the rest of the cookie dough, as I knew there was nothing I could add or do to improve them. Don't waste your time and ingredients on this one.
Cookies spread out too much and baked into one another. They were greasy. Note: I followed the recipe to the letter, even ran to the store to buy butter flavored crisco and bread flour.
The butter amount was reduced to 1/2 cup, temperature increased to 350 degrees F, and cook time altered to 12 minutes by the Allrecipes staff at the submitter's request on 9/24/2009.
Kids liked them but overall were flat and kind of tasteless to me.
* Percent Daily Values are based on a 2,000 calorie diet.
Captain's Crunch Cookies
Serving Size: 1/36 of a recipe
Servings Per Recipe: 36
Amount Per Serving
Calories from Fat: 45
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how a dash of cayenne pepper really draws out the chocolate flavor.
Make chocolate chip cookies without an electric mixer.
See how to bake the perfect chocolate chip cookie.