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Captain Crunch Chicken

SUBMITTED BY: Terrie

"This is a 'sweet' change from the same old bread crumb breading! Simple, sweet and crrrrunchy!"

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 skinless, boneless chicken breasts
  • 5 cups dry sweetened cereal, crushed

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place crushed cereal crumbs in a large resealable plastic bag. Add chicken breasts to bag, one at a time. Seal bag and shake to coat. Place coated chicken in a lightly greased 9x13 inch baking dish.
  3. Bake at 350 degrees F (175 degrees C) for 1 hour, or until chicken is cooked through and juices run clear.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2004 by JDVMD
If you follow the recipe the way it is, this is a 1*, however, with the addition of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2004 by RENLDS
I crushed the cereal in a food processer much easier to coat the chicken and faster. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by GREEBO
Very sweet chicken, since the sugar carmelizes. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by DKDEMEO
My sister made this for a family party & I was skeptical. It was absolutely delicious! She... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2005 by valerie
I tried making the chicken with an egg wash and flour before rolling in the captain crunch,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2004 by AUDY
I've been making this for years, but make sure you coat your chicken in ranch dressing prior... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2005 by EBSEPKE
I should have trusted my instincts on this one! Simply not a good coating for chicken. It... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by DIANE40
Very easy, very good. My kids (ages 9 and 10) loved it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2004 by P-SUE
Extremely fast and easy to make. I took some other reviewers advice and dipped the chicken in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2004 by ColleenAnne29
Great recipe-not as sweet as you think it will turn out to be. I needed to coat only two... MORE

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