Reviewed: Oct. 21, 2009

This was incredible! Much cheaper than Starbucks... I did not have half and half so I just used regular old milk. I also added some ice cubes.

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sulli3

Cooking Level: Intermediate

Home Town: Salt Lake City, Utah, USA

Living In: Baton Rouge, Louisiana, USA

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Reviewed: Sep. 18, 2009

OOOOHHHHH MAN! This was great! Yes, like others I used fat free sweetened condensed milk, but come on now, lets all read the back of the can with the calories and the serving amount, you know what, WHO CARES, go an extra mile tomorrow! It is so worth it. I was so full just after a half a glass. My husband was very happy to finish it off for me.

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April

Cooking Level: Intermediate

Home Town: Stanley, New York, USA

Living In: Nashville, Tennessee, USA

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Reviewed: Aug. 16, 2009

Oh my goodness, I just made this with all fat-free ingredients and it's absolutely delicious! Thank you so much for posting this recipe Kate. My new summer drink special.

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Cindy in Pensacola

Cooking Level: Expert

Home Town: Stockton, California, USA

Living In: Pensacola, Florida, USA

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Reviewed: Aug. 16, 2009

Truly the perfect summer treat! You must use hot coffee so the sweetened condensed milk will blend in with the coffee. :)

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SERENITYDEVINE7

Cooking Level: Intermediate

Living In: San Diego, California, USA

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Reviewed: Jun. 28, 2009

Me and my hubby loved this. It's too bad that it's not good for you to drink everyday. I love ice coffee on a hot Texas summer morning. Thanks

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love2cook32

Cooking Level: Expert

Home Town: Plano, Texas, USA

Living In: Mckinney, Texas, USA

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Reviewed: Jun. 19, 2009

This was a great hit with everyone in my family! My teenage daughter's friends now come over and request it!

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cookin_in_ct

Cooking Level: Intermediate

Home Town: Federal Way, Washington, USA

Living In: New Canaan, Connecticut, USA

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Reviewed: May 3, 2009

YUM!

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Corpse

Cooking Level: Expert

Living In: Calgary, Alberta, Canada

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Reviewed: Feb. 12, 2009

Great taste! Some may find it too sweet, I doubled the amount of coffee I used and drank it warm. I would just suggest tasting and seeing how much coffee is right for you. The recipe is simple and easy enough to do so.

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Amanda

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Reviewed: Sep. 12, 2008

This is absolutely delicious and a great hit at our Sunday coffee hours at church!

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CHRIS

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Reviewed: Jul. 7, 2008

I not only needed a quick pick-me-up today but I also needed to use up some sweetened condensed milk. This was really creamy. Did the trick in a pinch.

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tat2whttrsh aka Lambchop's Mom

Cooking Level: Expert

Living In: Seattle, Washington, USA

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Reviewed: Jun. 25, 2008

My family said this is: "Crazy good". It is a great drink, even children can enjoy for a treat.

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Nikro

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Reviewed: Apr. 12, 2008

Terrific recipe. Although I really enjoy Starbuck's my budget doesn't, this recipe is a great replacement!

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LIZK65

Cooking Level: Intermediate

Home Town: Roswell, New Mexico, USA

Living In: Oklahoma City, Oklahoma, USA

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Reviewed: Apr. 6, 2008

Really Good! I used strong coffee but I bet making espresso for it would be way worth it. I felt it was just slightly too sweet, so I added a little extra coffee. I still gave it 5 stars because my first thought was "I have to make this for guests!" and also because I would not have thought of the sweetened condensed milk, which is key. I liked it hot too, before I poured it over crushed ice. Second time I made it with cold coffee (regular strength, just leftovers), used a stick blender to blend chopped ice, put the cold s.c.milk in and blended, then just winged it with fat free 1/2 & 1/2, vanilla, splenda and cold coffee until I felt like it tasted like a frappucino. Delicious and easy!!!

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KELLYALBRECHT

Cooking Level: Intermediate

Home Town: Peoria, Illinois, USA

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Reviewed: Oct. 16, 2007

Very easy, tastes great! I added a bit more coffee because it does come out quite sweet.

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GRKaters

Cooking Level: Expert

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Reviewed: Oct. 8, 2007

This is excellent! The perfect frosty pick me up! I make it with fat free half & half to make myself feel a little less guilty. Now I just need figure out how to cut out the calories from that sinfully sweetened condensed milk.

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LUAXXA

Home Town: Thompson, Missouri, USA

Living In: Orlando, Florida, USA

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Reviewed: Aug. 30, 2007

I LOVE this recipe!! Now I don't have to pay $4 for one anymore. I use fat free everything but no one can tell. I drizzle caramel inside my glass add ice and pour. I top with whipped cream and drizzle more caramel on top. Everyone loves this drink!! Thanks for the recipe!

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C.Miller

Cooking Level: Intermediate

Home Town: York, Pennsylvania, USA

Living In: Dover, Pennsylvania, USA

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Reviewed: Aug. 6, 2007

SO yummy! I never thought about using sweetened condensed milk. It gives the drink such a nice creaminess!

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chellebelle

Cooking Level: Intermediate

Living In: Olympia, Washington, USA

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Reviewed: Jul. 15, 2007

It was good, just the right amount of Sweetened condensed milk. I think I'll have to try it with even stronger coffee next time.

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Nandabear

Cooking Level: Intermediate

Home Town: Recife, Pernambuco, Brazil

Living In: Round Rock, Texas, USA

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Reviewed: Jul. 2, 2007

This is so easy to make and delicious! I've given it to people who said they don't like 'cold coffee' and they loved it, too!

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EKOLDEN

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Reviewed: Apr. 17, 2007

DELISH!! Even with fat-free sweetened condensed milk, it tasted great. I can't wait to try it using low fat milk. For those wondering, I brewed 1 1/2 cups water in my coffee maker with almost 1/4 cup ground coffee. Tastes just like the bottled Frappucino's!

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C_WHITES_

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Cappuccino on Ice

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