More Recipes Like Cappuccino Mousse Trifle

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Luscious Apple Trifle

Submitted by: Danette Bass

I created this dessert using ingredients I had on hand, remarks Danette Bass of Hillrose, Colorado. I brought it to a carry-in dinner at our church, and it was the first dessert to go.

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As a pastor's wife and state auxiliary leader, I host many large gatherings. Whenever I make this 'punch bowl cake', it makes a big impression, I return with an empty bowl every time!' -Deborah Randall Abbeville, Louisiana

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Coconut Chocolate Trifle

Submitted by: Donna Cline

'This luscious dessert will wow everyone who sees it, let alone tries it,' promises Donna Cline of Pensacola, Florida. Apricot preserves add a fruity touch to the pleasing pairing of chocolate and toasted coconut in this easy-to-assemble trifle.

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Fruity Angel Food Trifle

Submitted by: Louise Bouvier

This summery dessert showcases an attractive assortment of fresh and canned fruit. 'I refined the original recipe over time to suit our family's tastes,' explains Louise Bouvier of Lafleche, Saskatchewan.

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Ladyfinger Trifle

Submitted by: Gloria Aegerter

During the busy holiday season, you'll want to stock your pantry with the ingredients for this fast and festive dessert from Gloria Aegerter. 'This trifle is easy to make,' reports the Summerfield, Florida cook. 'It looks so pretty in a glass bowl-people will think you fussed.'

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Cherry Angel Trifle

Submitted by: Barbara Sherman

'Who can resist a light fluffy dessert with lots of tart cherry flavor?' asks Barbara Sherman of Homosassa, Florida. 'It's lovely on the table.'

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Black Forest Mousse

Submitted by: Deanna Richter

'If you like chocolate and cherries, you'll love this smooth, light dessert,' assures Deanna Richter from Elmore, Minnesota. Pantry staples such as instant pudding and canned pie filling make it quick to fix and inexpensive at 32¢ a serving.

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Strawberry Tiramisu Trifle

Submitted by: Tammy Irvine

'We do a lot of entertaining,' relates Tammy Irvine of Whitby, Ontario. 'I like to make this easy trifle when I want to impress people. Berries make it different from a traditional tiramisu.'

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Easy Valentine's Day Trifle

Submitted by: prissycat

Layer slices of ready-to-eat jellyrolls with strawberries, vanilla pudding and whipped topping for a colorful dessert that is easy to make and festive to behold.

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Card Club Dessert

Submitted by: Margaret Wochos

'My bridge club loves squares of this rich and creamy peanut butter filling over a cookie-crumb crust,' shares Margaret Wochos from Mt. Home, Arkansas. 'Everyone asks for seconds!'