Reviewed: Dec. 24, 2004

This is a an easy and quick gift idea. I also used a food processor to blend the ingredients together. By making a recipe and a half, I was able to fill a one quart wide mouth canning jar to the top. I covered the top with a fabric top and tied an ingredient card to the jar with a raffia ribbon.

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16 users found this review helpful

Reviewer:

backtoglass

Reviewed: Apr. 15, 2004

ok. not as good as i thought it would be. i addes a bit more sugar...didn't really help.

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2 users found this review helpful

Reviewer:

SMARLOW23

Reviewed: Dec. 30, 2003

Good Crowd Pleaser!! GREAT GIFT.

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2 users found this review helpful

Reviewer:

JODIEMAE

Reviewed: Aug. 13, 2003

It's easy to make with the kids on bad weather days. Also, great gift ideas for teachers and fund raisers. everyone loves a nice warm drink. To cut the sugar, just use Splenda.

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5 users found this review helpful

Reviewer:

DOCANDSHADOWDANCER

Reviewed: Jan. 13, 2003

I sub'd espresso powder for instant coffee. Yummy! I gave some jars of this at Christmas in pretty baskets filled with fancy coffee mugs and other coffee related items. Everyone has remarked how great this mix is!

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27 users found this review helpful

Reviewer:

MAGGIE MCGUIRE

Reviewed: Nov. 20, 2002

I took the advice of using 1 c coffee. I found this too be very strong and bitter (I used Max. House). I kept messing around with the mix and finally got it to taste right. All told I had 3 1/2 c creamer, 1 c choc. drink mix, 1 c coffee (used food processor to grind), 1 c sugar, 1/2 c Ghiradelli sweet baking cocoa, and 1 tsp pumpkin pie spice. This turned out much better, as good as store bought.

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75 users found this review helpful

Reviewer:

DEBMILLIKAN

Reviewed: Dec. 13, 2001

This recipe is excellent and great for giving as a gift.

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9 users found this review helpful

Reviewer:

SAMANTHA WORRIX

Reviewed: Sep. 9, 2001

This makes a great Christmas gift! My friend and I made lots of it last year and gave it to friends and family in low cost canning jars. It's very easy and tastes great!

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11 users found this review helpful

Reviewer:

JENNIFERJASPER

Cooking Level: Intermediate

Living In: Owensboro, Kentucky, USA

Reviewed: May 3, 2001

Very good, people love it.

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5 users found this review helpful

Reviewer:

Joey Byrtus

Home Town: Red Deer, Alberta, Canada

Reviewed: Feb. 13, 2001

I love this recipe. I made it as christmas gifts for all of my husband's aunts to go along with some cute christmas mugs that I gave them. They all reported loving the taste and wanting the recipe!

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20 users found this review helpful