Reviewed: Feb. 19, 2003

I like this recipe because it makes a bunch. I used a 9 X 13 and a couple of 8 and 9 inch square pans. They were moist..almost too moist but after a couple of days (I used them for gift baskets) they were just the way I liked them. Next time I will add more instant espresso powder (which is what I used instead of coffee granules) to give them a really strong coffee flavor.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

EDLYN

Cooking Level: Expert

Home Town: San Francisco, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 5, 2003

They were pretty good...a little bitter. Easy to prepare though.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

DELISAJ

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 13, 2002

I love this brownie recipe. I give it to my neighbors every year. Last year I had to freeze them before I delivered them...it worked great! Enjoy!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

JULIA LERCH

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 13, 2002

I am at the end of my "testing new cookies" for our annual Christmas cookie exchange and these are AWESOME! I was surprised about the amount of eggs that go into this recipe. When the pan was removed from the oven.....THEY WERE BEAUTIFUL and were very moist. My friends that stopped by tried them and now they are asking for more! At least I am guaranteed a hit for the cookie exchange! Thanks, Teresa CLark Round Lake, IL

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

TERESACLARK

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 8, 2002

Everyone seemed to like them okay, but they were a little dense and sweet for my taste.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

JSLANNI

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 7, 2002

They went together pretty easily and tasted good. The only thing I wasn't crazy about was the texture - I like my brownies chewier, these were pretty crumbly.

Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

LADYKATYAOFPOTSDAM

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 18, 2001

Unbelievably rich & delicious!!! I'm now required to bring them to dinner parties.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

AMANDA PRATT

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 1, 2001

The flavor was a bit strong for me, if I make them again I'd reduce the coffee and cinnamon a bit.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

nina

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 22, 2000

These came out so well that I took my mother a small sample. She called the next day, offering to buy all the ingredients and pay me $5 per pan! Everyone in my house loved them, too.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

SARAH AZIZI

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 16, 2000

Awesome brownies!!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ATHENA OWEN

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 26, 2000

These got rave reviews! They're very thick and chocolatey and everyone kept asking for more. The only drawback is that I couldn't really have one for myself to try; I absolutely detest the taste of coffee and could even taste it in these. However, everyone else loved them!

Was this review helpful? [ YES ]
1 user found this review helpful