Recipe by dromero1013
"This is a traditional Mexican bread pudding served during Lent. It is commonly made with piloncillo (Mexican brown sugar)."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
brown sugar, divided
sliced white bread, toasted
ground cinnamon, or to taste
ground nutmeg, or to taste
ground cloves, or to taste
shredded sharp Cheddar cheese
this is the capirotada I ate as a child .my mom made it just for holidays and we ate it all up. .thank you
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 261
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Make this 5-star bread pudding for dessert or breakfast.
A feather-light soufflé with caramelized apples and sharp Cheddar.
See how to make a deliciously simple cherry-filled pastry.