The reviewer gave this recipe 4 stars. This recipe averages a 3.33 star rating.
Reviewed: Aug. 7, 2008
I was looking for a recipe for beet jelly and finally found one from my sister. Instead of sugar in the recipe, I used 4 cups of Splenda (could be less), and I used a package of Raspberry JELL-O Light.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.33 star rating.
Reviewed: Sep. 19, 2003
Too sweet and the green color is not appealing.
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3 users found this review helpful

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