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Can't Miss Cucumber Salad

By: Jacquie  
"This cool, creamy salad is lighter than other versions with sour cream. It's a great addition to summer cookouts."

Rating: This weblink has been rated 7 times with an average star rating of 2.4 Read Reviews (7)

Rate/Review | 361 people have saved this

Prep Time:
15 Min
Ready In:
16 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 large English cucumber, thinly sliced
  • salt and pepper to taste
  • 1 small onion, diced
  • 2 cups nonfat plain yogurt
  • 1 tablespoon garlic powder
  • 2 tablespoons grated Parmesan cheese

Directions

  1. Arrange cucumber slices in a single layer in the bottom of a bowl. Sprinkle with salt and pepper. Add a layer of onions, and top with a layer of yogurt. Continue layering all the remaining cucumbers, onions, and yogurt this order. Top off with a final layer of yogurt. Sprinkle with garlic powder, and parmesan cheese.
  2. Cover and refrigerate for 1 hour before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 68 | Total Fat: 0.7g | Cholesterol: 3mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2003 by Jenny 
This was just OK. I would suggest using chive onions for a little more flavor...or if not,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2004 by GUESSW 
Great idea, first cut way back on the yogurt: put in just enough to "coat" the ingredients... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2003 by SKIMBREL 
I tried this recipe and maybe I did not enjoy it because it really just tasted like the yogurt... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2004 by GXROXY 
Not a big yogurt fan myself, but I decidedto giveit a try. Still had a very strong yogurt taste. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2009 by christiesp 
This was a nice light salad esp. for lunch. I did not add the cheese but fresh tomatoes, basil... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2007 by kssonrisa 
6/20/06 I thought the flavor was fine when it was first made. However, I did have a problem... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by Sarah 
i'm sorry but I just thought this was flavorless. And it calls for way too much yogurt. MORE

 
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