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Can't Get Enough Caramel Cookies!

SUBMITTED BY: Mandy and Lisa PHOTO BY: Mallinda

"Totally sinful, extremely addictive, guaranteed to hit the spot! A crispy yet chewy combination of oats and brown sugar. We strongly recommend doubling the recipe because they won't stick around long!"
RECIPE RATING:
The reviewer gave this recipe 188 stars. This recipe average a 3.5 star rating.
Read Reviews (159)
Original recipe yield 2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup margarine, melted
  • 1 cup packed brown sugar
  • 1 teaspoon salt
  • 2 cups rolled oats
  • 1 teaspoon baking powder

DIRECTIONS

  1. Melt butter or margarine over low heat. Remove from heat and mix with brown sugar and salt. Mix in oats and baking powder.
  2. Press onto a greased 9 x 13 inch cookie sheet. Bake at 400 degrees F (205 degrees C) until melted together and lightly brown, about 8 minutes. Watch carefully! Cut while hot.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2004 by JANE1101
I have made these bars 4 or 5 times, and they have never disappointed me or anybody else who... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2003 by Pamm
These were TOO good! I used only a pinch of salt, real butter, and added a tsp. of vanilla. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2003 by REILLYS
Addicted to these bars!! I never understood why so many people said these were crumbly. I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2003 by KIMPOSSIBLE
These are awesome! I'm totally addicted! My brother and my fiancé gobbled the whole pan up in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2003 by INDIGOCEAN
I found this recipe on my new Baker Secret cookie sheet. Mine turned out just like the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2003 by NURSESUSAN2U
Deee-licious! Fortunately, I read the reviews first and followed many of your suggestions. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2003 by TAKE4
Easy, but delete the salt, add vanilla, sprinkle choc. chips/buterscotch chips on top until... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too...
Considering how easy this recipe is, it was good, although I'm not sure where the caramel... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2003 by ROADKILLCAFE
this was so easy...after reading the reviews , I choose to use a pinch of salt and a teaspoon... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2003 by IRIOSE
I made these for a class potluck and all the guys liked them. Mine turned out really chewy,... MORE


 
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