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Candy Cane Martini

SUBMITTED BY: PSOCONNOR

"Just the thing for a Holiday party. If you can find red and white sugar to rim the glass, it makes this drink really pretty!"
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PREP TIME  5 Min
READY IN  5 Min
Original recipe yield 1 martini

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 fluid ounces rum
  • 2 fluid ounces peppermint schnapps
  • 1/2 fluid ounce grenadine syrup
  • 1 small candy cane

DIRECTIONS

  1. Pour the rum, schnapps, and grenadine into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, and garnish with the candy cane to serve.
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Nutritional Information
Candy Cane Martini

Servings Per Recipe: 1

Amount Per Serving

Calories: 475

  • Total Fat: 0.2g
  • Cholesterol: 0mg
  • Sodium: 16mg
  • Total Carbs: 44.9g
  •     Dietary Fiber: 0g
  • Protein: 0g

VIEW DETAILED NUTRITION

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