Oh YUM! This was absolutely FANTASTIC!!! I needed a homemade gift for our groomer, but didn't have much time to prepare an elaborate one. I've had this recipe filed away in my "maybe" folder for quite some time and decided this year was THE year to give it a try! :) I did make a couple of (minor) changes but am sure this would have been delicious as is. As many others did, I also gently folded the food coloring into my fudge. I think I swirled it a *tad* too much tho, because my fudge was ever so slightly pinkish in color (but that was fine by me). I only used 1 c. of crushed candy canes in the actual fudge itself and reserved the remaining 1/2 c. for the top. My final change was to drizzle some melted Andes mint chips over everything PRIOR to placing in the fridge to "set." A holiday themed Wilton box tied with festive ribbon sealed the deal! Thanks SO much for sharing your recipe, Tina Marie! This will be added to my holiday cookie trays for years to come. :-)
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Oh YUM! This was absolutely FANTASTIC!!! I needed a homemade gift for our groomer, but didn't...