I'm baking these right now and know that I have a winning new Christmas cookie! They are delicious and very easy to make. I did make a few changes to the recipe: lowered the oven temp to 350 degrees, I had no candy bars so I used mini chocolate chips and I added a few drops of red food coloring. Also, somebody mentioned that they used wax paper, I think parchment paper will work better ... they didn't stick at all. I think when I put them out for company (if there are any left by Christmas Eve!) I'll dust them with powdered sugar. Thanks for a great recipe Loren!
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I'm baking these right now and know that I have a winning new Christmas cookie! They are...