Reviewed: Dec. 17, 2001

I made this recipe for Christmas but it got eaten up so fast I had to make it again! The hardest part of the entire process is unwrapping the 30 caramels but well worth the effort. A very tasty treat!

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SANDRA-CURRY

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Reviewed: Oct. 4, 2001

This recipe was great and everybody that ate it loved it and it was super easy to make. People everywhere are asking me for this recipe. And if you know someone who is cranky or having a really bad time, nothing seems to put someone in a happier place than chocolate, especially if its combined with carmel.

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JDORAN

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Reviewed: Sep. 12, 2001

Rich and wonderful! I used toasted pecans instead of the peanuts and we loved it.

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PAM in OKLA

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Reviewed: Jun. 9, 2001

This is such a wonderful recipe! MMmmmmmmm... Everyone in my family absolutely loved it, and are begging me to make more! Since it uses the microwave it's a super quick and easy recipe. I've never made successful fudge before, until with this recipe. Definately a winner!

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