The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Reviewed: Dec. 17, 2009
Ok, I picked up this recipe skeptically thinking, Is it going to be like a cookie or like a cake? The answer is it's going to be AWESOME! It came out like a really chewy cookie. The only thing I did different was chop up an extra Snickers bar to sprinkle on top before I baked it. Such a good easy recipe!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Reviewed: Dec. 3, 2009
I made this with chocolate fudge cake mix and snickers. It was delicious! It came out just like brownies with snickers pieces. I would probably just use a brownie mix and snickers if made again. I would also add a 4th Snickers bar. I really like snickers and would like it to be more obvious that there's Snickers.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Reviewed: Nov. 3, 2009
Spray The Pan!! That being said, this recipe is great! It's a nice way to help some of that Halloween candy "disappear." I used nine Fun Size snickers bars and it worked great.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Reviewed: Aug. 1, 2009
I made these for a co-worker's birthday, and they turned out great! I followed the recipe exactly They're very sweet, but what do you expect with the ingredients? :) The dough was easy to work with, and they baked up perfectly with a nice, chewy texture. They were gone before noon! Next time, I think I will try chocolate cake mix. :)
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Cooking Level: Intermediate

Home Town: Worthington, Ohio, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.
Reviewed: Mar. 15, 2009
Yummy, and soooo easy. Maybe not our all-time favorite dessert, but so worth the short prep and bake time. My kids loved them, and want to make them again.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.36 star rating.
Reviewed: Feb. 28, 2009
These were alright. I thought they tasted really dry after they were done.
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Cooking Level: Intermediate

Living In: Spring Hill, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Reviewed: Feb. 12, 2009
This recipe is deserving of 5 stars! The texture and chewy-ness is absolutely perfect, not overly sweet (it is a square made mostly from sugar and candy bars so come on, what are you expecting!) and it is one of the most simple and non messy desserts I have ever made. Having said that, I dont like Snickers! I made mine with Snickers cause its what I had been searching to cook with, but peanuts in baked goods just turns me off. I will make these again thought with Mars bars instead so I can keep all the caramel and chocolate but axe the nasty peanuts. Also, they are much tastier when they cool. They are very much like Blondies but without all the work! Cant wait to try it with a chocolate mix!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.
Reviewed: Oct. 26, 2008
These bars were good but nothing special or out of the ordinary.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.
Reviewed: Oct. 9, 2008
Very good. I made these for a bake sale and they were a hit. And it is awesome that they are SO easy. I can let me 2 year old help!
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Cooking Level: Intermediate

Home Town: Tampa, Florida, USA
Living In: Tallahassee, Florida, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.36 star rating.
Reviewed: Sep. 1, 2008
These are good, but not great. They taste exactly like what they are; cake mix with brown sugar and butter (therefore very sweet). Easy to make and with simple and few ingredients.
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Cooking Level: Intermediate

Home Town: Wichita, Kansas, USA
Living In: Carmel, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Reviewed: Jun. 26, 2008
Easy and cheap to make. Very delicious. I made them for a friend in the hospital, and they were yummy.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.36 star rating.
Reviewed: Jun. 22, 2008
I only had pineapple cake mix...so I used it. Let just say I wont be doing that again. Next time I will use yellow or choc. ..since its user error I wont judge this badly.
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Cooking Level: Expert

Living In: Nashville, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Photo by Sydney
Reviewed: May 13, 2008
IM RATING THESE BY MY FRIENDS AND HER FAMILY! I MADE THESE FOR THEM AS A THANK YOU FOR THE DINNERS THEY BROUGHT OVER WHEN I WAS IN THE HOSPITAL! THEY SAID THEY WERE SOO GOOD AND THEY WANTED THE RECIPE! I WILL HAVE TO TRY THEM FOR MYSELF SOMETIME! THANK YOU =]
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Cooking Level: Intermediate

Home Town: Des Moines, Iowa, USA
The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.
Reviewed: Mar. 10, 2008
this recipe was very good.i would make it again.this recpie would be good for family party. thank you
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Reviewed: Feb. 6, 2008
Delicious! I am not one who likes to alter recipes found on this website, but I did substitute egg whites for the eggs. And I substituted melted margarine for the oil. Even so, my husband RAVED about these! I plan on making them again tomorrow, for a potluck dinner. Thank you for a recipe that I will keep for years to come!
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Cooking Level: Intermediate

Living In: Manchester, Connecticut, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.
Reviewed: Jan. 30, 2008
Fantastically easy recipe and very versatile. I tried chocolate fudge cake mix and white chocolate Reeses as the candy and it worked perfectly. Plan to try rainbow cake mix and M&Ms next time. Best thing is these keep very well. I think they even taste better the following day.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.
Reviewed: Nov. 29, 2007
I was curious how this would turn out because the batter is very thick and I had to work a little to spread it out in the 9x13 pan. But it turned out perfectly, and it's a nice quick recipe to make with the kids. It's Day 3 and the bars seem to taste better than before. Will probably make this again for the kids. Also, I just chopped up a bunch of fun-size Snickers...it's not an exact science. :) I did pre-spray the pan just because I hate scrubbing out a pan! Worked just fine.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Reviewed: Aug. 20, 2007
These are so easy to make and my entire family loves them! Awesome!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Reviewed: Jul. 31, 2007
These were an absolute hit! Very sweet and you have to love snickers! I'm thinking about trying different candybars next time (butterfingers would be delish!)
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