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Candy Apple Jelly

By: Betsy Porter  
"With a hint of apple and cinnamon, this jelly spreads cheer from breads to bagels to muffins. Its rosy pink color looks lovely blushing through the food jars I save and decorate with fabric-covered lids."

Rating: This weblink has been rated 42 times with an average star rating of 4.8 Read Reviews (39)

Rate/Review | 1,048 people have saved this

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 48 servings
 

Ingredients

  • 4 cups apple juice
  • 1/2 cup red-hot candies
  • 1 (1.75 ounce) package powdered fruit pectin
  • 4 1/2 cups sugar

Directions

  1. In a large kettle, combine apple juice, candies and pectin. Bring to a full rolling boil over high heat, stirring constantly. Stir in sugar; return to a full rolling boil. Boil for 2 minutes, stirring constantly. Remove from the heat; skim off any foam and undissolved candies. Pour hot liquid into hot jars, leaving 1/4-in. headspace. Adjust caps. Process for 5 minutes in a boiling-water bath.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2007 by Suzy Homemaker 
The jelly in the jars looks absolutely amazing. I made my apple juice from fresh apples and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2006 by LREYNAL 
I got 7 8oz jars out of this. It is a beautiful rosy red color. It tastes like baked apples,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by judybird2 
This jelly was a big hit at the craft bazaar I participated in. It really is a pretty color. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2007 by Heather K 
Very quick, easy and BEAUTIFUL jelly recipe. The color is very Christmas. The jelly is very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2008 by andlynch06 
Great recipe!! I used sugar free cinnamon candies and splenda and it turned out very well. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2009 by JOSEPHINE aka SPITFIRE FOODIE Supporting Member (Click to learn more about Supporting Membership)
This was really tasty. I put the candy through the food processor until it was a powdery... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2006 by JJ 
This recipe is wonderful! It looks and tastes great! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2008 by PrincessJenna 
Made yesterday and they are already setting up nicely. Got 4 12 oz jars with about 4 oz... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2008 by KATIE7706 
Great recipe! Set wonderfully! Perfect amount of red hots! The only thing I changed was that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2007 by Kissyble1 
Very quick and easy jelly recipe! Looks wonderful in the jars! Looks very Christmasy. My... MORE

 
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