Recipe by CANDIEANNE
"If you love sweet onions with buttery potatoes, this dish is for you! Every time someone asks for the recipe they are pleased to hear how simple it is!"
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sweet onions, sliced
salt and pepper to taste
This is one of those recipes that keeps ending up on my table just because it's simple, straight forward and delicious. I recommend using red potatoes and do use sweet onions. I like to substitute seasoned salt for regular salt and just a dash of garlic powder. Thanks Candie!
just okay, not a big hit - I don't think I'd make them again
This was a good recipe, but I added cheddar cheese instead of parsley, right before it came out of the oven. It made the dish!
After reading some of the reviews, I decided to add some seasoning salt and paprika to the potatoes. I also fried these in about a teaspoon of extra virgin olive oil instead of baking them and I completely omitted the butter. The end result was DELICIOUS! Will definitely be making this over and over again!
Delicious, easy recipe. My husband and I loved it. The kids were less than enthusiastic. However, I will make it again and dice the onions. That should make it past the kids. :-) Thanks for submitting!
With the sweet onions and a little crumbled cooked bacon...and a sprinkling of cheddar cheese at the end of baking and this dish disappeared from the table. Thanks for the recipe!
This sounded so good, but after reading some of the reviews, I also made added something. I omitted the dried parsley and just before baking I added 2 tablespoons of red cooking wine (sherry) and cut of fresh parsley. I also added some grated cheese on top for the last few minutes until melted. It was great. My whole family loved this dish - thanks for providing it for us.
We really liked this. I used red potatoes and a little seasoning salt and cooked it in the microwave, using the baked potato setting, to keep from heating up the house. I think cooking it in the butter is the key. Thanks for submitting
* Percent Daily Values are based on a 2,000 calorie diet.
Candie's Easy Potato and Onion Dish
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 105
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