Reviewed: Dec. 3, 2004

It was ok! Nothing great!

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RRB21

Cooking Level: Expert

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Reviewed: Nov. 28, 2004

I have tried several sweet potatoe recipes and this one was by far the best. This dish was the highlight of the meal. Everyone loved it. I will never try another sweet potatoe recipe again!

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KIMKAY2150

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Reviewed: Nov. 27, 2004

It was the best! My kids who never would eat Grandma's...LOVED them. I will never make it any other way!

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ANGLYNN32

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Reviewed: Nov. 27, 2004

So good and sweet it was like dessert at dinner. Will make again!

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T. Nesbit

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Reviewed: Nov. 26, 2004

Very sweet. Almost like sweet potato candy. But delicious!

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JDPOWERMAN

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Reviewed: Nov. 26, 2004

These were just absolutely amazing!! Definitely the best sweet potatoes I've ever eaten and also the only recipe I'll ever use! This was actually my first time ever making sweet potatoes and honestly neither myself or my husband ever really cared for sweet potatoes to begin with. But these were eaten by ALL!! Sweet potatoes will now become a part of our regular menu! And they were very easy to make also which is always a plus!! :)

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GIGI9801

Cooking Level: Intermediate

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Reviewed: Nov. 26, 2004

These were very good -- this will be my permanent sweet potato recipe, with a few changes. I used 3/4 cup of butter and even that seems like too much. They were also very, very sweet, so I may cut down on the brown sugar. I also added a touch of vanilla extract, and sprinkled cinnamon sugar on top of the marshmellows when it was finished cooking. Very pretty.

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CareyLee

Cooking Level: Intermediate

Home Town: Schaumburg, Illinois, USA

Living In: Round Lake, Illinois, USA

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Reviewed: Nov. 25, 2004

This recipe was super easy and everyone loved them. I cooked six pounds of sweet potatoes and left the rest of the ingredients the same. This recipe will replace my old one.

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NURSELISA2

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Reviewed: Nov. 25, 2004

My husband and everyone else loved this dish last Thanksgiving. This is a new favorite...Thanks!

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SRATTO

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Reviewed: Nov. 24, 2004

I just made these for Thanksgiving dinner tomorrow. I was intending to put them in the fridge, so I can just take them out and warm them up. But, my three year old and I just keep eating them! They're are so yummy and addictive. I might have to make another batch. Great recipie.

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KEICOD

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Reviewed: Nov. 19, 2004

Made it last Thanksgiving! Awesome. Thank you.

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IBMISSY

Cooking Level: Expert

Living In: Torrington, Connecticut, USA

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Reviewed: Oct. 30, 2004

I made this for the first time Thanksgiving 2002 and I make it atleast once every other month. It is the BEST I've ever had and the kids love it! Close to the same thing with the pecans on top but being we dont care for pecans the marshmellow topping is the best.

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BATTGIRL75

Cooking Level: Expert

Home Town: Mathiston, Mississippi, USA

Living In: Orlando, Florida, USA

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Reviewed: Sep. 26, 2004

This is comfort food. I love this recipe - it's just like Mom used to make!

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KBSMITH57

Cooking Level: Intermediate

Home Town: Sioux City, Iowa, USA

Living In: Keswick, Iowa, USA

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Reviewed: Sep. 16, 2004

My family and I loved it!

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MJANDCJ

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Reviewed: Apr. 30, 2004

Tasted great, teenage son had 4 helpings with dinner! My husband is taking some to work to let friends try. It was awesome but not for the health conscious.. theres alot of sugar and margarine!

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MICHELEVA

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Reviewed: Apr. 27, 2004

Very good flavor. Definately a do again.

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ASTRIDP

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Reviewed: Apr. 14, 2004

These were so so good. Didn't change a thing. These will be on my table at every holiday.

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CLHGO3

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Reviewed: Mar. 14, 2004

Very good and easy. I made a few changes. I cut the margarine to half and the sugar to 1 cup and it was still a little sweet. Next time, I will try 3/4 cup instead.

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