The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Apr. 24, 2009
Best Candied yams ever! Did reduce the amount of brown sugar & butter. So yummy that mu husband who has always hated candied yams actually had 2nds this year.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Apr. 14, 2009
Great, sweet flavor. I didn't mash them or boil them as long because I like the potatos a little firmer.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Mar. 15, 2009
I used canned sweet potatoes. (Served Thanksgiving 2008) Everyone RAVED over them!
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Cooking Level: Intermediate

Home Town: Indian Rocks Beach, Florida, USA
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Mar. 13, 2009
I made these for Thanksgiving and it was one of the most talked about dishes. I used less sugar, butter, and marshmellows and everyone loved them! Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Mar. 11, 2009
I love this recipe but i changed it a little, im dieting! I used Splenda and apple crisp mix, and i cant believe its not butter. and it tastes excellent. I cant taste the difference.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Mar. 8, 2009
Love it! Very easy to make and tastes wonderful. I added a tsp of vanilla extract as well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Feb. 23, 2009
I've made this for my father for the past few Thanksgivings and he claims it was the best sweet potatoes he's ever eaten.
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Cooking Level: Intermediate

The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Feb. 21, 2009
Absolutely Delicious! My sister and I made these for Thanksgiving and they were so yummy. It could almost be served as dessert. Can't wait to make this again.
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Cooking Level: Intermediate

Home Town: Amesbury, Massachusetts, USA
Living In: Raymond, New Hampshire, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Jan. 25, 2009
I followed the recipe exactly, and I wasn't disappointed. It was simply AMAZING!!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.77 star rating.
Reviewed: Jan. 18, 2009
Good flavor but there was way too much liquid in the pan. When I put the marshmallows on top, they melted into the liquid and we missed out on the crunchy marshmallow top which is my favorite.
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Cooking Level: Expert

Living In: San Diego, California, USA
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Jan. 18, 2009
I love these candied sweet potatoes! They are the good, old-fashioned sweet potatoes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Jan. 14, 2009
Very good!
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Cooking Level: Intermediate

Living In: Canton, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Jan. 11, 2009
I made these at Christmas and they were a hit, the family loved them!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Jan. 6, 2009
Delicious and easy. Next time I will use less butter (1 cup) and that will still be plenty.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.
Reviewed: Jan. 4, 2009
I added 1 tsp of vanilla and left out the marshmellows and used two 40oz cans of Bruce's Yam (really cut down the prep time) There wasn't a piece leftover. Thank you!
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Cooking Level: Expert

Home Town: Susanville, California, USA
Living In: Boise, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Dec. 31, 2008
This recipe is so delicious. It comes out so buttery! And my family loves rich buttery flavors so that was definately a good thing. I made them on Thanksgiving and they were requested again on new years by my step dad who hates trying anything new. Even he had to admit how yummy these sweet potatoes were.
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Photo by Azure

Cooking Level: Intermediate

Home Town: Minneapolis, Minnesota, USA
Living In: Tucson, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Dec. 31, 2008
Used a little less butter and sugar, but overall fantastic!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Dec. 26, 2008
Loooove these sweet potatoes, and I don't even like sweet potatoes! My hubby said, "please don't wait til Christmas to make these again." Great recipe!
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Cooking Level: Expert

Living In: Dacula, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Dec. 26, 2008
Great easy recipe impossible to mess up. Will definitely make again. I used canned yams and the recipe still came out great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed: Dec. 25, 2008
This was a big hit at our Christmas Dinner. I used a little less butter and brown sugar and added chopped pecans for added flavor. This recipe was very easy and quick to make.
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