I liked this recipe, but think it could be improved with expirimentation. I'll definitely use pineapple juice instead of water next time, and probably less of the crumb mixture (mine ended up a little thick and soggy). I made three chicken breasts and only needed to bake for 20 minutes after the pan fry--I may skip both that and the bread crumbs (at least not as much) next time. I'll also bake the pineapple on top for 5-10 mins at the end, and perhaps use chunks on the side. Lastly, I'll likely cut down on the brown sugar a little so it's not quite so sweet...
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I liked this recipe, but think it could be improved with expirimentation. I'll definitely use...