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Candied Apples II

Submitted by: Connie West

Sweet candy apples with a hard, red, shiny candy coating.

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Candied Apples III

Submitted by: Chef Robin Wood

Melted cinnamon red hot candies form the hard coating for apples on sticks.

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Candied Apples

Submitted by: CLAUD1

This recipe uses black currant syrup, the type used to flavor drinks, to give the candied apples a beautiful red candy coating.

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Cinnamon Candied Apples

Submitted by: angie Marguart
Provided by: Taste of Home

For years, we enjoyed baked cinnamon apples at Christmas when my great-grandmother made them. When she passed away, no one could find the recipe. I eventually came across this stovetop version and have continued her tradition. --Angie Marquart, Mt. Gilead, Ohio

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Caramel Apples

Submitted by: Suzie

Red apples on sticks, bathed in gooey caramel. Halloween delight. (You will need 6 wooden craft sticks for this recipe.)

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Sweet Baked Apples

Submitted by: Sara

Red apple slices baked in a caramel sauce with a hint of spice.

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Hot Cinnamon Candy Covered Apples

Submitted by: Angelina

Apples are dipped in a candy coating of water, sugar, corn syrup, red food coloring and cinnamon oil. You'll need wooden craft sticks, or other rounded wooden sticks.

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Toffee and Cinnamon Apples

Submitted by: Sarah Hand

Cooked apples and cream spiced with cinnamon, speckled with pecans and streaked with caramel.

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Fall Harvest Baked Apples

Submitted by: Hillary Roberts

After the first fall harvest of delicious apple varieties, give this recipe a try. Serve with our without ice cream, BUT always serve warm.

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Baked Apples with Mint

Submitted by: Lesly

Hot and fresh right out of the oven. This is a good recipe for a Winter holiday like Christmas.

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