This was fantastic! I've done it this way before, but this time I cut the squash, placed it cut side down on a foil lined cookie sheet sprayed with nonstick cooking spray and baked for 45 minutes (I had 3 squash) then took them out, flipped them over and sprinkled with salt and pepper and cinnamon, put in 1/2 tbsp of butter then about a TBSP of brown sugar in each. Then I just placed a piece of foil over the top and baked for about 15 more minutes. My daughters boyfriend, who hates veggies and won't eat them announced "I like this!" then proceeded to eat it all. Amazing!
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This was fantastic! I've done it this way before, but this time I cut the squash, placed it...