Oh, my, God, this is good! This recipe deserves 10 stars. It is the best! I made it for a party, and everyone asked for the recipe. I've made it since then and my husband and I LOVE it!!! It's so easy, and doesn't require a lot of time to marinate. It's wonderful on ribs and chicken. To simplify eating the ribs, I cut the rack into individual ribs before marinating and then bake in the oven. It's easier than trying to cut them apart when they are covered in sauce and hot. I also recommend basting with this sauce during cooking. At least twice an hour. This sauce is delicious.
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Oh, my, God, this is good! This recipe deserves 10 stars. It is the best! I made it for a...