The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed: Dec. 28, 2008
Usually you hear "good, fast, or cheap - pick 2" but I found this recipe to be all three. I used boneless pork chops and just browned them for 2-3 minutes a side. Definitely let the onions caramelize a little before you add the broth.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Mar. 26, 2008
Yummy, quick, easy...my favorite kind of meal! I did add a can of sliced mushrooms because we love them, and my family had seconds! Served this with some fresh green beans with new potatoes, delicious!
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3 users found this review helpful

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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Photo by Tom and Trish
Reviewed: Dec. 17, 2007
Very good
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5 users found this review helpful

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Photo by Tom and Trish

Cooking Level: Intermediate

Living In: Grayslake, Illinois, USA

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