Recipe by Campbell's Kitchen
"Cheesy broccoli pairs with sauteed chicken for a quick family supper."
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butter OR margarine
skinless, boneless chicken breasts
1 (10.75 ounce) can
Campbell's® Condensed 98% Fat Free Broccoli Cheese Soup
ground black pepper
fresh or frozen broccoli flowerets
Campbell's recipes are usually good starter recipes, like this one. I am giving 4 stars for the potential here. I have been here before with this type of recipe :) I recommend seasoning the chicken with garlic and onion powder and just a dash of celery salt, along with S&P. It is just too bland without. I also added in sauteed onions. So delicious! Going into my rotation for sure! Also all I had was Campbell's cheese soup and it turned out wonderfully.
Not bad, very quick and easy. I served it on a bed of rice and it was pretty good.
I was skeptical because my wife is not a fan of broccoli so I left the broccoli flowerets out and just used the soup. It was great! Placed it all over a bed of brown rice. So easy and so healthy. Great meal that takes such little time.
I have made this recipe twice, everyone loves it, will make it many more times, love cooking with Campbell's soups, delicious, simple and a large variety of recipes to use the different flavors with, keep them coming Campbell's.
This was easy, tasty and filling. We used frozen broccoli and added brown rice. It was a little bland, but probably a pinch of salt would have taken care of that (we're cutting back so we skipped it - still good and pretty darn healthy!).
This was quick and EXCELLENT!!! Loved it!!!
This was a good base for a delicious meal! I added onions and garlic in with the butter. After sauteeing those until they are translucent, I then added seasoned, diced chicken to the mix. I find that diced chicken cooks much more evenly, especially in a skillet meal like this. I seasoned the chicken with salt, pepper, and garlic powder to give it a little more flavor. I actually ended up using two cans of the broccoli cheese soup because I needed more liquid to put everything over brown rice at the end. A few extra steps and this goes from OK to delish!
* Percent Daily Values are based on a 2,000 calorie diet.
Campbell's(R) Skillet Chicken and Broccoli
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 57
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