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Campbell's Kitchen Chicken Mozzarella

SUBMITTED BY: Campbell's Kitchen 

"This effortless meal from the oven features mozzarella-topped chicken breasts baked in an Italian-seasoned tomato sauce."
RECIPE RATING:
This recipe has been rated 4 times with an average star rating of 4.0
Read Reviews (3)
COOK TIME  25 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 4 skinless, boneless chicken breasts
  • 1 (10.75 ounce) can Campbell's® Healthy Request® Condensed Tomato Soup
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/4 cup shredded mozzarella cheese
  • 4 cups hot cooked corkscrew-shaped pasta, cooked without salt

DIRECTIONS

  1. Place chicken in 2-quart shallow baking dish. Mix soup, Italian seasoning and garlic powder. Spoon over chicken.
  2. Bake at 400 degrees F for 20 minutes or until done.
  3. Sprinkle cheese over chicken. Serve with pasta.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed on feb. 6, 2008 by Dawn 
Chicken was very tender & good. I changed it up a little - instead of sprinkling the cheese on... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed on jan. 5, 2008 by Penny 
This is a fast and easy dinner - to simplify I use a jar of my favorite spaghetti sauce and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed on feb. 6, 2009 by ColleenK 
I made this tonight and it was great. The chicken was very moist. I wish I knew how I could... MORE


 
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