I added a couple of things to the recipe and my family absolutely LOVED it. I cut the milk back to 1/2C. Added a tsp of minced garlic. Mixed up a sauce packet of Alfredo sause to mix in, and added a little extra (about 1/2C of mozz. cheese & 1/4C of the parm cheese). This was a great family meal. Even my finicky toddler that is "never hungry" had seconds. Plus we had plenty of left overs.
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