California Walnut Streusel Apple Pie Recipe - Allrecipes.com
California Walnut Streusel Apple Pie Recipe
  • READY IN hrs

California Walnut Streusel Apple Pie

Recipe by  

"This walnut-apple pie has a streusel topping that makes this dessert extraordinary. Serve alone or accompanied with a scoop of vanilla ice cream or a sliver of aged Cheddar."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    30 mins
  • COOK

    1 hr
  • READY IN

    1 hr 30 mins

Directions

  1. In a medium bowl, use a fork to mix together oats, walnuts, brown sugar, flour, cinnamon and ginger. Drizzle with butter and combine to form a coarse crumb mixture. Set aside.
  2. In a large bowl, toss apples with sugar, lemon juice, cinnamon and ginger.
  3. Arrange apples in prepared piecrust. Sprinkle walnut streusel over top, completely covering the apples.
  4. Bake pie on a baking sheet, covered loosely with foil in centre of a 375 degrees F oven for 50 minutes. Remove foil and bake until streusel is golden and apples are tender, about 10 minutes more.
  5. Let sit 15 minutes before serving.
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Nutrition

  • Calories
  • 485 kcal
  • 24%
  • Carbohydrates
  • 56.3 g
  • 18%
  • Cholesterol
  • 31 mg
  • 10%
  • Fat
  • 28.5 g
  • 44%
  • Fiber
  • 5 g
  • 20%
  • Protein
  • 5.1 g
  • 10%
  • Sodium
  • 219 mg
  • 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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