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California Slaw

SUBMITTED BY: Marzetti® Slaw Dressing

"Blue cheese adds deep, rich flavor to this sensational slaw that also stars avocado and savory bacon bits."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 medium head Green Cabbage, shredded
  • 1 cup Blue Cheese, crumbled
  • 1/2 cup fresh Bacon Bits
  • 1 large Avocado, peeled and diced
  • 1 large Tomato, peeled and diced
  • 1 1/2 cups Marzetti® Slaw Dressing

DIRECTIONS

  1. Combine cabbage, blue cheese and bacon bits. Fold in Marzetti® Slaw Dressing. Chill. Just before serving, add avocado and tomato. Toss gently.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 19, 2006 by Caroline C
This was great. I use Marzetti Slaw dressing all the time, although because it is a tad sweet,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2006 by Janola
This was a very tasty slaw! I didn't want to buy slaw dressing so I used 1/4 c of wasabi mayo... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2006 by Dotty
This recipe takes ordinary cole slaw and kicks it up a notch. The blue cheese and avacado... MORE


 
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Nutritional Information
California Slaw

Servings Per Recipe: 8

Amount Per Serving

Calories: 411

  • Total Fat: 33.5g
  • Cholesterol: 46mg
  • Sodium: 891mg
  • Total Carbs: 19.3g
  •     Dietary Fiber: 4.6g
  • Protein: 7.3g

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