California Potato Salad Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Feb. 10, 2012
I didnt have any dijon on hand so i added some pesto instead! It was delicious!!
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Reviewed: Jul. 29, 2011
Love this. The only thing I changed was I did not add croutons. I agree it is the garlic that takes it to next level. Thank you for sharing.
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Reviewed: Jul. 3, 2011
Simple to make and absolutely spectacular. When I read the recipe I thought I would add some scallion, but when I tasted it before adding the scallion, I realized that it doesn't need it. I did add the scallion only because I had it chopped and ready to go, and it was lovely with the scallion as well. But this recipe is actually perfect just the way it's written.
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Photo by CJMG

Cooking Level: Intermediate

Living In: Terryville, Connecticut, USA
Reviewed: Jun. 19, 2011
Really nice recipe with not too much mayo. Love the combo of potato, artichoke and garlic. Ate it almost right away with some left over to taste again tomorrow after flavors have had a chance to meld. I imagine the flavor will just get better.
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