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California Cole Slaw

SUBMITTED BY: ALEXPE  PHOTO BY: gapch1026 

"A sweet summer slaw filled with fresh vegetables. It tastes better the second day after the vegetables have soaked in the marinade."
California Cole Slaw Recipe
RECIPE RATING:
This recipe has been rated 87 times with an average star rating of 4.5
Read Reviews (78)
PREP TIME  20 Min
READY IN  20 Min
Original recipe yield 6 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 small head cabbage, shredded
  • 1 small white onion, chopped
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 1 small carrot, shredded
  • 1/2 cup cider vinegar
  • 3 tablespoons white sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 cup vegetable oil

DIRECTIONS

  1. In a large salad bowl, place the cabbage, onion, green bell pepper, red bell pepper and carrot. Combine the vinegar, sugar, salt, pepper and vegetable oil in the bowl with the vegetables. Toss the mixture until the vegetables are fully coated with the marinade.
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REVIEWS

The reviewer gave this recipe 0 stars. This recipe averages a 4.48 star rating.
Reviewed on jul. 25, 2005 by MRSMUTT 
In the PA Dutch version we simply don't use oil in the mix. Everything else is the same,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jan. 20, 2004 by JDS 
marinate it overnight! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jun. 5, 2005 by chellebelle 
This comes close to a slaw they serve at our favorite Mexican restaurant. Mine came out a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jan. 20, 2004 by LAURAHALL 
Like another person suggested, I just used a bag of prepared cole slaw - this took the prep... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jul. 15, 2003 by BARBARA P 
Served this with Jay's Jamaican Jerk Chicken and mashed sweet potatoes for a large group. It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jan. 20, 2004 by Steve 
Goes great on a bbq'd pork sandwich! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jan. 25, 2004 by BETHYB_1 
Very, very good! The longer it sits the better. It was the perfect balance of sweet and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on feb. 19, 2007 by Carol Hammond 
This is a delightful recipe - in ALL respects. It is so simple to make. It can (and should)... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jan. 25, 2004 by TESSENER 
This slaw is great. A wonderful change from mayonaise based slaws. Will keep several weeks in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jan. 25, 2004 by CLKICK 
You are so right, this does get better everyday. It just doesn't last long because it is so... MORE

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Nutritional Information
California Cole Slaw

Servings Per Recipe: 6

Amount Per Serving

Calories: 236

  • Total Fat: 18.6g
  • Cholesterol: 0mg
  • Sodium: 220mg
  • Total Carbs: 18.3g
  •     Dietary Fiber: 4g
  • Protein: 2.3g

VIEW DETAILED NUTRITION

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