Reviewed: Jul. 24, 2008

Grilled the chicken first with the onion powder. Did not add the salt and pepper, but I think it needed it. Next time, either marinate or add more seasoning. Overall, it was good. Would be better as a chicken sandwich.

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clynch16

	Cooking Level: Beginning
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Reviewed: Jul. 1, 2008

Very good. The trick is having enough avocado & tomato for every bite. I sliced up extra to eat with it and it was quite good.

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Housie

	Cooking Level: Expert Living In: Dallas, Georgia, USA
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Reviewed: Jun. 14, 2008

Good basis for a great recipe. I marinated the chicken breasts in lime juice, a little soy sauce and some ginger before grilling. The grill and marinade makes it taste wonderful. Its also good served with fresh pea pods and a light pasta salad

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LadyJubile


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Reviewed: Apr. 28, 2008

We really enjoyed this! I used a shredded colby/jack mixture for the cheese and instead of avocado slices I made some guacomole. It really gave it a nice kick. I also served it with sour cream and olives. Great meal with great flavors.

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mpact27


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Reviewed: Apr. 27, 2008

Wonderful!! Everyone loved it. Will make again.

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KWISER


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Reviewed: Dec. 24, 2007

I really liked this recipe. Will definitly make it again!

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annej


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Reviewed: Dec. 14, 2007

GREAT RECIPE!! i just made it for my room mate and i, we're impressed! used shredded romano, and cooked the chicken in butter with minced garlic.. this is a great and fresh tasting dish, thanks for submitting!

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Bijoux

	Cooking Level: Beginning Living In: Lethbridge, Alberta, Canada
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Reviewed: Nov. 15, 2007

Easy and good.

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dana evans


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Reviewed: Jun. 30, 2007

Loved it! Had nothing left, my husband ate it all!! I followed the tips of the other useres and Marinated the chicken in lime juice. Seasoned it with salt, pepper and fajita seasoning. Used pico de gallo for the tomato top and loaded on the cheese. Served with mashed potatoes and steamed veggies.. MMM MMM... sure to be a crowd pleaser..

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Stacey Gonzalez-Dunlap


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Reviewed: May 2, 2007

i was surprised how well this incredibly simple recipe turned out. i will certinly make it again!

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missbrain


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Reviewed: Feb. 16, 2007

I was expecting more. It was messy and bland. I really like avocados, but I don't really think this recipe maximized the flavor.

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onelittlecherry

	Cooking Level: Intermediate Home Town: Baltimore, Maryland, USA Living In: Fredericksburg, Virginia, USA
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Reviewed: Dec. 13, 2006

This looked beautiful and was good but nothing too special. I used garlic salt instead of onion powder because I didn't have any.

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Kelli

	Cooking Level: Beginning Home Town: Martinez, California, USA Living In: Antioch, California, USA
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Reviewed: Dec. 5, 2006

This recipe was a huge hit with my VERY picky DB. The only thing I changed was I added 1/2 tsp. of garlic powder with the onion powder. This is definately one of our favorites!!! As a side note: it goes great with brocolli and cheese rice.

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MOM2SOFIA

	Cooking Level: Intermediate Living In: Bremerton, Washington, USA
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Reviewed: Nov. 29, 2006

Mostly good, but I always make chicken too dry. Loved the veggies on top. It was even good with cheddar cheese!

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ChristyJo


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Reviewed: Nov. 10, 2006

Very good! I used fresh chopped onions and some garlic powder while saute-ing my chicken. Very nice dinner with roasted carrots and squash.

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lilbuf

	Cooking Level: Expert Home Town: Robbinsdale, Minnesota, USA Living In: Chaska, Minnesota, USA
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Reviewed: Aug. 22, 2006

After a few changes this was wonderful. I made a lime cilatro marinade for the chicken(olive oil,lime juice,cilantro, and garlic) and let it marinade for a few hours, then when i cooked it i put a couple of sprigs of cilatro on it then the tomato and cheese and i took some canned black olives chopped them up and added them on top. The family loved it.

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Elaine


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Reviewed: Apr. 19, 2006

This was alright...a little too plain for me and nobody wanted seconds.

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Lena

	Cooking Level: Intermediate
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Reviewed: Apr. 4, 2006

This is such a good hearty simple dish. We love it with sauteed fresh mushrooms under the cheese.

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DawnBrandon

Cooking Level: Expert

Home Town: Lawrence, Kansas, USA

Living In: Rock Springs,

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