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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Mar. 22, 2008
My family and I really liked these! The only change to the recipe I made was that I only used a pound of hamburger (because that is all I had). They were moist and had great flavor : )
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SPICYCAT
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Cooking Level: Expert
Home Town: Central Point, Oregon, USA
Living In: Sandy, Oregon, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Oct. 1, 2007
I give it five stars because I didn't try the sauce. So I want to be fair. I like the flavor and it was great but more a four star recipe. The burgers are very moist. My changes were 1/4 cup bread crumbs because I didn't have rice. And no green peppers. They were very good.
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ASERGEANTSWIFE
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Cooking Level: Intermediate
Living In: Camp Pendleton, California, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Dec. 12, 2006
These were surprisingly wonderful. I have never had a burger with rice in it and it was a great change. THe burgers were moist, and the sauce was pretty dog gone good too. Thanks.
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Reviewer:

Rhonda Brock Fuller
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Cooking Level: Expert
Living In: Empire, Alabama, USA
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