Photo of: Horseradish Burgers

Horseradish Burgers

Submitted by: Chris Anderson 
'My husband and I love to grill burgers year-round,' relates Chris Anderson of Morton, Illinois. 'This variation with a creamy and flavorful filling is a bit with our family and friends.' 

Photo of: Provolone Burgers

Provolone Burgers

Submitted by: Cheryl Maczko 
Grilled hamburgers that are seasoned with garlic, onion and herbs and topped with melted cheese are a summertime staple for us. A nice change of pace from the usual American or cheddar, mild provolone cheese is great on these beef patties. -Cheryl Maczko Arthurdale, West Virginia 

Photo of: Italian Burgers

Italian Burgers

Submitted by: Iva Hallman 
I came up with this recipe as a way to combine the unbeatable taste of hamburgers and onion. It's easy to keep the ingredients on hand for these juicy burgers. - Iva Hallman, Menomonee Falls, Wisconsin 

Photo of: Mushroom Bacon Burgers

Mushroom Bacon Burgers

Submitted by: Gail Kuntz 
During summer, I use the barbecue grill often. Food just tastes better, and cleanup is much easier. This recipe is a delicious way to dress up plain hamburgers. 

Photo of: Jack-O-Lantern Burgers

Jack-O-Lantern Burgers

Submitted by: Vicki Schlechter 
It's fun to 'carve' cheesy faces for these nicely seasoned burgers I served at my Halloween theme party. Hungry trick-or-treaters in our family welcome the hearty sandwiches...and they're a can't-miss entree for a casual holiday get-together. -Vicki Schlechter, Davis, California 

Photo of: Pumpkin Burgers

Pumpkin Burgers

Submitted by: Linda Shuttleworth 
In our town, we have a pumpkin festival in late October and use pumpkins many different ways. This is a popular recipe for 'sandwich night' at our house. 

Paul Bunyan Burgers

Submitted by: Jo Reed 
'This is one of my favorite grilling recipes,' comments Jo Reed of Craig, Colorado. 'To make these burgers faster, substitute canned mushrooms and bacon bits,' she suggests. 

Photo of: Sour Cream Burgers

Sour Cream Burgers

Submitted by: LAB1 
Lots of flavor, and a nice change from just a regular burger. You can make these ahead of time and freeze them also. Serve on buns with all of your favorite toppings. 

Sizzling Southwest Burgers

Submitted by: APRILNILS 
These zesty burgers are bursting with flavor. Taco seasoning, peppers, and pepperjack cheese give ground beef a boost. Then the patties are served up on buns with sour cream and salsa. A fun twist on barbecued burgers! 

Photo of: Jack N Jill Burgers

Jack N Jill Burgers

Submitted by: Taste of Home Test Kitchen 
Whether or not family members spent the day fetching pails of water, they're sure to fall for these speedy sandwiches. Topped with Monterey Jack cheese and your favorite fixings, the thick broiled burgers are moist and flavorful. 
 
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