This recipe was just what I needed! It was SUPER easy to make. I, too, was shocked at how much sugar it called for but I used all of it. And I have to admit that I usually HATE making icing due to the huge mess that ensues while measuring out powdered sugar. It was great to just buy bags by the pound and pour them in as it mixed with no measuring mess. Easy to make & perfect for decorating. I had no issues with it being too soft. If any icing sits out too long, it will eventually start to get soft. I just popped it back into the fridge for a few min. as needed. Super sweet - perfect for a kid's birthday cake. I'll definitely be using this again!
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This recipe was just what I needed! It was SUPER easy to make. I, too, was shocked at how much...