Reviewed: Apr. 24, 2012

Not a big cookie person but this the best. Read all the reviews before starting and used 1/3 cup oil as suggested, added teaspoon of lemon extract. Used parchment paper and dropped by teaspoons on paper then sprinkled with cinnamon and sugar combo. Brought to church and were gone in a flash. Will make again and again using different cake mixes as suggested from fellow cooks.

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Reviewer:

dablacks77

Cooking Level: Expert

Home Town: Long Island, New York, USA

Living In: Woodstock, Georgia, USA

Reviewed: Apr. 20, 2012

Love cookie mix cookies! I usually add some extra vanilla and almond extract.

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Reviewer:

Darla

Reviewed: Apr. 20, 2012

Delicious. Made Vanilla Iced Lemon cookies and Devil's Food with swirl chocolate chips. Rolled into teaspoon scooped balls, and baked for 10 minutes. Perfect. Thanks for the recipe!

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Reviewer:

kbrayton21

Cooking Level: Intermediate

Home Town: Elmwood Park, Illinois, USA

Living In: Schaumburg, Illinois, USA

Reviewed: Apr. 16, 2012

I made it with sprinkles and they were amazing! Highly recommend! and super easy. I tried Cherry Chip cake and added chocolate chips and it was not as amazing as the white cake!

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Reviewer:

j3ssicalee

Reviewed: Apr. 13, 2012

Awesome and so easy! I just made 2 batches to take to my college age sons & I can't keep my husband out of them. I made 1 batch with white cake mix, a touch of almond extract, & chocolate chips and 1 batch with fudge cake mix and walnuts. Wonderful, soft, & chewy.

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Reviewer:

Pauline

Reviewed: Mar. 14, 2012

Excellent quickie recipe. I made these for a family member to take to the beach on spring break. Used a lemon cake mix and sprinkled with powdered sugar immediately after taking out of the oven. The powdered sugar adhered to the top as they cooled, and made a pretty presentation. They would be nice for a baby or wedding shower too. Everyone loved them.

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Reviewer:

REDIRG

Reviewed: Mar. 7, 2012

These are just sooo easy peasy. I only add as much oil as it takes to bring the dough together. Add any kind of chips, nuts, mallows that you like. Terrific!! Thanks Hannah for sharing.

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Reviewer:

Patty Cakes

Cooking Level: Intermediate

Home Town: Los Angeles, California, USA

Living In: Long Beach, California, USA

Reviewed: Mar. 4, 2012

Easy & delicious! I decreased the oil to 1/3 c. as suggested by other reviewers. Group of middle schoolers, "Best cookies EVER!" I made them with a chocolate fudge cake mix & rolled each cookie in powdered sugar before baking. Great recipe to have on hand when you need a quick snack. Thanks :)

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Reviewer:

Roozy

Cooking Level: Intermediate

Home Town: Johnstown, Pennsylvania, USA

Reviewed: Mar. 1, 2012

So easy and melt in your mouth. I added a little bit of grated lemon zest and rolled in sugar like review suggested. So easy and very quick cleanup!

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Reviewer:

DylansMom

Reviewed: Feb. 25, 2012

Made with orange cake mix and added half a tsp of orange extract. Made half with white chocolate chips and half with chocolate chips. Turned out great!

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